This summer I am committed to the classics. Even my baking has gone old school. Fresh ingredients are good for a dusty recipe, like Betty Crocker's Coffee-And-Spice Drops.
Kick it in the kitchen this summer.

Coffee-And-Spice Drops Intriguing flavors from the Far East
Mix together thoroughly:
1 cup soft shortening
2 cups brown sugar
2 eggs
Stir in:
1/2 cup cold coffee
Sift together and stir in:
3 1/2 cups flour
1 teaspoon baking soda
1teaspoon salt
1 teaspoon nutmeg
1 teaspoon cinnamon
Chill at least 1 hour. Drop rounded teaspoonfuls about 2" apart on a lightly greased baking sheet. Bake until set... just until, when touched lightly with finger, almost no imprint remains.
Temperature: 400 degrees F.
Time: 8-10 min.
Amount" About 6 doz 2 1/2" cookies.
Keep it classic
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